Culture - Festas, feiras e romarias | Cadaval Cativa

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Festa das Adiafas e Festival do Vinho Leve

Celebration event of the end of the harvest, especially to the promotion of economic activities and regional products.

Sections of the event: exhibitions, shows, gastronomy and equestrian activities.

Participation of Exhibitors: Crafts; Economic activities; National Light Wine Festival; Regional Gastronomy and lots of Music and Cultural Animation.

The event is held in the month of October of each year, next to Fair Field in Cadaval.